Назад к книге «A Book of North Wales» [Sabine Baring-Gould]

A Book of North Wales

Sabine Baring-Gould

Sabine Baring-Gould

A Book of North Wales

PREFACE

CONCERNING the purpose and scope of this little book I have but to repeat what I have said in the prefaces to my other works of the same nature —A Book of the West, A Book of Dartmoor, A Book of Brittany– that it is not intended as a Guide, but merely as an introduction to North Wales, for the use of intending visitors, that they may know something of the history of that delightful land they are about to see.

Welsh history is a puzzle to most Englishmen; accordingly I have made an attempt to simplify it sufficiently for the visitor to grasp its outlines. Without a knowledge of the history of a country in which one travels more than half its interest is lost.

I have to return my warmest thanks to kind friends who have helped me with information, notably the Rev. J. Fisher, B.D., of Cefn, S. Asaph; Mr. J. E. Griffith, of Bryn Dinas, Bangor; the Rev. E. Evans, of Llansadwrn; Mr. C. H. Jones, of the Public Library, Welshpool; Mr. A. Foulkes-Roberts, of Denbigh; Mr. D. R. Daniel, of Four Crosses, Chwilog; and Mr. R. Williams, of Celynog, Newtown. I am also much indebted to Mr. R. J. Lloyd Price, of Rhiwlas, for kindly allowing me to reproduce the portrait of Catherine of Berain in his possession; and to Mr. Prys-Jones, of Bryn-Tegid, Pontypridd, for sending me a photograph of the painting. But, indeed, everywhere in Wales I have met with general kindness and hospitality; and if I have failed to interest readers in the country and people the fault is all mine. It is a glorious country, and its people delightful.

В В В В S. BARING-GOULD

Lew Trenchard, N. Devon

May 17th, 1903

CHAPTER I

THE WELSH PEOPLE

General characteristics – The Iberian race – Linguistic survivals – Brython and Goidel – Roman conquest – Irish occupation of Wales – Their expulsion by Cunedda – Saxon occupation of Britain – Causes of subjection of the Celtic races – The Celt in the Englishman of to-day – Divisions of Wales

IT cannot be said that the Welsh have any very marked external characteristics to distinguish them from the English. But there is certainly among them a greater prevalence of dark hair and eyes, and they are smaller in build. This is due to the Iberian blood flowing in the stock which occupied the mountain land from a time before history began, at least in these isles. It is a stock so enduring, that although successive waves of conquest and migration have passed over the land, and there has been an immense infiltration of foreign blood, yet it asserts itself as one of predominant and indestructible vitality.

Moreover, although the language is Celtic, that is to say, the vocabulary is so, yet the grammar reveals the fact that it is an acquired tongue. It is a comparatively easy matter for a subjugated people to adopt the language of its masters, so far as to accept the words they employ, but it is another matter altogether to acquire their construction of sentences. The primeval population belonged to what is called the Hamitic stock, represented by ancient Egyptian and modern Berber. This people at a vastly remote period spread over all Western Europe, and it forms the subsoil of the French nation at the present day.

The constant relations that existed between the Hebrews and the Egyptians had the effect of carrying into the language of the former a number of Hamitic words. Moreover, the Sons of Israel were brought into daily contact with races of the same stock on their confines in Gilead and Moab, and the consequence is that sundry words of this race are found in both Hebrew and Welsh. This was noticed by the Welsh scholar Dr. John Davies, of Mallwyd, who in 1621 drew up a Welsh Grammar, and it is repeated by Thomas Richards in his Welsh-English Dictionary in 1753. He says: “It hath been observed, that our Language hath not a great many Marks of the original Simplicity of the Hebrew, but that a vast Number of Words are found therein, that either exactly agree with, or may be very naturally derived from, tha